Sunday, November 28, 2010

How to Talk to a Debut Novelist

First-time novelists tend to be a sensitive sort. Getting published is often a lifetime dream come true, realized after years of solitary work and spirit-sapping rejection. This is why, once the book has finally been accepted, published, and released, any event even remotely related to the recently published (if yet unrecognized) work of art tends to bring out some of our more subtle personality quirks. A good review, for example, will send us on a fist-pumping, chest-thumping, air-kiss-throwing dance around the house as we begin composing the Nobel acceptance speech in our heads. On the other hand, anything less than five stars may send us into a self-doubting, self-loathing funk from which we may never emerge without the help of supportive family, friends, and several gallons of Ben & Jerry’s Triple Chocolate Brownie Fudge Supreme.

God help you if you live with one of these volatile souls. But even talking with one can be a tricky proposition. In the spirit of greater understanding and personal safety, please allow me to offer the following tips on surviving a conversation with a debut novelist:

DO fawn. You know that commercial for an anti-flatulent where a young, bespeckled woman touches the wrist of the product spokeswoman and says, adoringly, “I love your work”? Go for that. And don’t stop when the first-time novelist pretends to humbly brush off your admiration. That dismissive wave is actually a signal for more. Word helper: insightful, delightful, compelling, unique, brilliant.

DON’T ask about Oprah. It’s not enough to finally get a book published? You have to remind the writer of the incredible odds against reaching Ultimate Oz? Sheesh. Besides, most writers hate to self-promote—it’s too close to begging. (Note to Ms. Winfrey: Please oh please oh please?! I promise not to jump up and down on your couch.)

Read the rest here: The Divining Wand

Thursday, November 4, 2010

KFAI Minneapolis: Write On Radio

Excerpt and Interview. If you'd like to skip the excerpt (recommended), the interview begins at 5:12